Our modern bistro serves up a wide range of light, Mediterranean-style dishes with a twist, such as artichoke carpaccio with hummus and honey vinaigrette, as well as sandwiches and salads with ingredients often freshly picked from our organic garden.
Guests can enjoy classic Spanish favourites too, including gazpacho, spicy patatas bravas, grilled red prawns from the nearby Bay of Pollensa and traditional seafood paella. The Bistró kitchen is open for lunch or dinner and meals can be served by the pool overlooking the vineyards and valley, or by the fireplace in our stylish dining room in cooler weather.
Look out for daily specials, and non guests are always welcome.
- Open daily from 1pm to 3.30pm and from 7pm to 10.30pm